Sesame Soy Dipping Sauce
This savory, slightly sweet, and tangy sesame soy dipping sauce is perfect for elevating everything from dumplings and spring rolls to grilled veggies and chicken. Packed with bold flavors like garlic, ginger, and chili, it's a quick and versatile addition to any meal. Whip it up in minutes and watch it become your go-to sauce for dipping or drizzling!
Equipment
- whisk
- Mixing Bowl
Ingredients
- 3 tbsp soy sauce
- 1 tbsp rice vinegar or apple cider vinegar
- 1 tsp sesame oil
- 1 tsp honey or brown sugar for a deeper sweetness
- 1 tsp chili garlic sauce adjust to your heat preference
- 1 clove garlic finely grated
- 1/2 tsp fresh ginger finely grated
- 1 tsp toasted sesame seeds
- 1 tbsp chopped green onions
Instructions
- In a small bowl, combine soy sauce, rice vinegar, sesame oil, honey, chili garlic sauce, garlic, and ginger. Whisk until smooth.3 tbsp soy sauce, 1 tbsp rice vinegar, 1 tsp sesame oil, 1 tsp honey, 1 tsp chili garlic sauce, 1 clove garlic, 1/2 tsp fresh ginger
- Stir in toasted sesame seeds and sprinkle green onions on top1 tsp toasted sesame seeds, 1 tbsp chopped green onions
- Pour the sauce into a small dish for dipping
Notes
For extra zing, add a splash of lime juice or a few drops of fish sauce.
This sauce is also amazing drizzled over rice or veggies